3-Ingredient Cheesy Ranch Onion Rings Recipe
Cheesy Ranch Onion Rings
1/2 of recipe: 256 calories, 13.5g total fat (9g sat. fat), 748mg sodium, 10g carbs, 1g fiber, 3.5g sugars, 19.5g protein
Click for WW Points® value*
Prep:
10 minutes
Cook:
20 minutes
Cool: 10 minutes
Ingredients:
1 cup shredded Parmesan cheese
1 large sweet onion, cut into 1/4-inch-thick rounds
1 tsp. ranch dressing/dip seasoning mix
Directions:
Preheat oven to 400˚F. Line a baking sheet with parchment paper, and spray with nonstick spray.
Spread Parm into an even layer on the baking sheet. Arrange onion rounds in a single layer over the cheese.
Spray with nonstick spray. Top with seasoning.
Bake until golden brown and crispy, 14–16 minutes. Let cool for 10 minutes before slicing into individual pieces.
MAKES 2 SERVINGS
HG Alternatives: Before baking, top the cheese with chopped bacon, pickle chips, pepperoni, sliced jalapeños, or olives. So many possibilities!
HG Tip: If the onion rings don’t easily slide off the parchment paper after cooling, flip the paper upside down and peel it off the cheesy onions.
Hungry for More 3-Ingredient Snack Recipes?
After you partake in the trend and make some 3-ingredient cheesy ranch onion rings, have some more fun with these snacks…
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Send your friends this 3-ingredient recipe! Don’t keep the Cheesy Ranch Onion Rings all to yourself…
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