High-Protein Low-Sugar Peanut Butter Cup Yogurt Hack Recipe
Peanut Butter Cup Yogurt
Entire recipe: 170 calories, 8g total fat (3.5g sat. fat), 140mg sodium, 16.5g carbs, 5.5g fiber, 1.5g sugars, 15.5g protein
Click for WW Points® value*
Prep:
5 minutes
Cook:
5 minutes or less
Freeze: 20 minutes
Ingredients:
One 5.3-oz. container zero-sugar vanilla Greek yogurt (like Chobani Zero Sugar)
1 tbsp. powdered peanut butter (like PB2 Original)
1 tbsp. sugar-free chocolate chips (like the kind by ChocZero)
1 1/2 tsp. chopped peanuts
Directions:
Combine yogurt with powdered peanut butter. (You can do this right in the yogurt container or a small bowl.) Mix until uniform.
Place chocolate chips in a small microwave-safe bowl. Microwave for 35 seconds, or until melted. Stir well.
Spread melted chocolate over yogurt. Top with peanuts.
Freeze until chocolate has hardened, 15–20 minutes.
MAKES 1 SERVING
See how it's done… Soooo easy and so fun! Click to watch.
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