Tuna-Salad Stuffed Cucumbers + More 5-Ingredient Snack Recipes

May 12 2020
Lisa here, with another super-easy recipe! If you love pickles and tuna (like I do!), then this is one for you. It’s low in calories, high in protein, and insanely filling. Get on the boat…

Hungry Girl's Healthy Quarantuna Salad Boats Recipe

Print Quarantuna Salad Boats Print

1/2 of recipe (2 boats): 87 calories, 1.5g total fat (<0.5g sat. fat), 457mg sodium, 6g carbs, 1g fiber, 2.5g sugars, 13.5g protein

Green Plan SmartPoints® value 1*
Blue Plan (Freestyle) SmartPoints® value 0*

Purple Plan SmartPoints® value 0*

Click here to see Lisa make it on Facebook, and click here for YouTube!

Prep: 5 minutes

Ingredients:

One 5-oz. can (or about 2 pouches) albacore tuna packed in water, drained and flaked

1 1/2 tsp. yellow mustard

2 pickle spears, chopped

2 tbsp. chopped red onion

2 small cucumbers (about 5 oz. each)

Seasonings, to taste

Directions:

In a medium bowl, mix tuna with mustard. Stir in pickles and onion. Season to taste.

Slice off and discard cucumber stem ends. Halve cucumbers lengthwise. Gently scoop out and discard the cucumber flesh, leaving about 1/4 inch inside each half. Thoroughly pat dry.

Evenly fill cucumber halves with tuna mixture.

MAKES 2 SERVINGS

Chew on this:

May 12th is here, which means it's National Nutty Fudge Day! Sounds like the right time for our 5-Ingredient PB Midnight Fudge Bites...

Pass the snacks -- click "Send to a Friend" stat.

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