5-Ingredient Peanut Butter Dessert Dip Recipe
Fluffy PB Dip
1/6th of recipe (about 1/4 cup): 81 calories, 3.5g total fat (2g sat. fat), 81mg sodium, 8.5g carbs, 1g fiber, 4.5g sugars, 4.5g protein
Click for WW Points® value*
Prep:
5 minutes
Ingredients:
1/2 cup powdered peanut butter
1/3 cup fat-free vanilla yogurt
2 tbsp. light/reduced-fat cream cheese
1 tsp. vanilla extract
3/4 cup light whipped topping (thawed from frozen)
Seasonings:
Dash salt
Directions:
In a medium bowl, mix powdered peanut butter with 1/3 cup water until smooth.
Add yogurt, cream cheese, vanilla extract, and salt. Stir until smooth and uniform.
Fold in whipped topping.
MAKES 6 SERVINGS
Chew on this:
Happy National Glazed Ham Day, April 15th! Our current favorite way to enjoy ham is in these Cuban Sandwich Pockets… YUM.
Everyone should have a bowl of this dip on hand — click "Send to a Friend" to share the recipe!
We may receive affiliate compensation from some of these links. Prices and availability are subject to change.
We may have received free samples of food, which in no way influences whether these products are reviewed favorably, unfavorably, mentioned with indifference, or mentioned at all. Click for more about our editorial and advertising policies.
*The WW Points® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by WW International, Inc., the owner of the Points® trademark.
Questions on the WW Points® values listed? Click here.
Hungry Girl provides general information about food and lifestyle. This information and any linked materials are not intended and should not be construed as medical advice, nor is the information a substitute for professional medical expertise or treatment. Click here for more information.
